) are a brilliant red, so they are easy to spot in the forest. The seeds have a very spicy smell.
I like these maroon-colored fruits, they are pretty and velvety in September. The berries can be boiled to make a lemonade-flavored tea.
) Those pretty white flowers that I enjoyed seeing in late April and early May in the high elevations of the Smokies turn into these pretty red fruits in September.
